QUINTA DO PARAL
Old Vines Red
A complex wine with aromas of forest fruits, combined with spice notes. In the palate, the particular elegance and balance of velvety tannins provide the complexity and freshness only a wine with a high ageing potential can have.
Vinification
Old Vines Red
After the manual selection of whole bunches, the grapes were destemmed and fermented in a press with mechanical treading at a controlled temperature of 24-28º for 15 days. The wine aged for 18 months in French oak barrels.
