The Wine Restaurant
The Wine Restaurant
Think comfort food—made with local, seasonal ingredients—meets sophistication, not to mention the elevated wine pairings one can expect in the heart of the Alentejo region. Well-known Portuguese Chef José Júlio Vintém is the responsible for the hotel restaurant culinary mentorship. Well-known Portuguese Chef José Júlio Vintém is the responsible for the hotel restaurant culinary mentorship.
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The Grape Rooftop
The Grape Rooftop bar offers stunning skyline views over the vineyards. Savor tasty appetizers and toast with one of our wines while embracing the gorgeous Alentejo sunset.
The Estate Lounge
A cozy, atmospheric lounge welcomes travelers with a wide range of dishes to enjoy while relaxing by the pool.
Gastronomic Experiences
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Food & Wines
Wine Lovers Tasting
Unveil the singularity of our vineyards with a tasting of our finest wines collection leaded by Quinta do Paral Winemaker or our Head Sommelier.
Food & Wines
KitchenLab Workshop
Discover the mysteries of the Alentejo cuisine with our experienced kitchen chefs and dive into the richeness and flavours of our land.
Food & Wines
Private Dining
Experience a private and intimate dinner in one of our selected indoor our outdoor spaces. Indulge yourself with a tastefull menu exclusively designed by our chefs for this special occasion.
Food & Wines
Field Picnic Brunch
A delightful feast featuring a collection of local delicacies catered for you. Enjoy your picnic in our vinneyards or select a shaded garden spot, either ways overlooking the splendorous nature of our property.
